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A Sunday Evening Dinner Special For Our Wine Lovers
selected bottles
of wine for 30% off between 5:00pm to 8:00pm also
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Appetizers
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———— Seafood Etouffee 10.95 Baked Cajun-style Etouffee of Shrimp, Crab & Parmesan Cheese Served with a Toasted Baguette Chardonnay Flight ~~ Karma Shrimp 9.95 Tempura Battered Shrimp tossed in a tangy-sweet “Karma” Sauce Served over a bed of Mixed Greens Pinot Grigio Flight
Two Chicken Empanadas 6.95 Shredded Chipotle Chicken wrapped in Pastry and Topped with a warm Cheddar Cheese Sauce Sauvignon Flight
Eggplant Napoleon 7.95 Three Slices of Tempura Fried Eggplant Layered with Feta Cheese and topped with a Balsamic Sauce Chardonnay Flight
Stuffed Mushrooms 7.95 Jumbo Mushroom Caps filled with Seafood, Spinach, Onions and Breadcrumbs Topped with a Lobster Cream Sauce Chardonnay Flight
Beef Carpaccio 9.95 Rare Filet of Beef, thinly pounded Seasoned with Basil Pesto, Capers, Tomatoes, Cucumbers and Mixed Greens Pinot Noir Flight
Pan -Seared Ostrich 12.95Pan-Seared Ostrich on a bed of Spring Mix with Onions, Tomatoes & Cucumbers with Blackberry Compote Merlot Flight~~
Crab Cakes 8.95 Two Baked Crab Cakes served on a bed of Spring Mix garnished with Onions, Tomatoes, Cucumbers & Lemon Aioli Sauvignon Blanc Flight
Artisan Cheese Sampler 11.95 Selections from our Domestic / Imported Cheeses, Served with Crackers Ask your server for a suggested wine pairing or try one of our Wine Flights
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Salads
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Top any salad with Pan-seared Salmon or Sautéed Jumbo Shrimp for an additional $ 5 or Grilled Chicken for $ 3 or add a Cup of Soup with any Salad for an additional $ 3
The Grapes Caesar Salad 5.95 Crispy Romaine Lettuce, Red Grapes, Grated Parmesan Cheese & Croutons tossed with our own Grapes and Hops Caesar Dressing Chardonnay Flight
Spring Salad 6.95 Mixed Greens topped with Blueberries, sliced Oranges and Mangos, Onions, Brie Cheese with a Raspberry Vinaigrette Chardonnay Flight
Chopped Garden Salad 6.95 Chopped Romaine Lettuce, Cucumbers, Tomatoes, Red Onions & Black Olives tossed in a Red Wine Vinaigrette, topped with Feta Cheese Pinot Grigio Flight
Walnut Chicken Salad 7.95 Chicken Breast mixed with Red Onion, Celery, Dried Cranberries & Walnuts over Mixed Greens Chardonnay Flight
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Soups
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———— Coconut Crab & Lobster Bisque Blue Crab Meat in Sherry Coconut Cream Broth 7.95 Bowl - 4.95 Cup Chardonnay Flight
Cream of Mushroom Sliced Mushrooms in a Sherry Cream Sauce 4.95 Bowl - 2.95 Cup Chardonnay Flight
Soup Du Jour 4.95 Bowl - 2.95 Cup Ask your server for a suggested wine flight
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Entrées
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———— Salmon Pesto Farfalle 17.95 Pan seared Salmon over Farfalle Pasta, tossed with a Creamy Pesto Sauce, fresh Tomatoes, Broccoli and Mushrooms Pinot Grigio Flight
Bone -in Pork Chop 17.95Grilled Bone-in Pork Chop with a coarse Ground Mustard Cream Sauce Served with Roasted Potatoes and Garlic Wilted Spinach Merlot Flight
Schweinebraten mit Sp ätzle und Schwäbischer Kartoffelsalad 15.95Pork Tenderloin Medallions topped with Homemade Gravy and Sautéed Button Mushrooms served with Homemade Pasta and German Potato Salad Merlot Flight
Sesame Chicken 13.95 Marinated Sesame Ginger Chicken with Dried Cranberries and Purple Onion Risotto and Broccoli Chardonnay Flight
Seared Sea Scallops 21.95 Pan-Seared Scallops with Wasabi Mashed Potatoes Tempura Fried Green Beans and a zesty Mango Salsa Sauvignon Blanc Flight
Filet Mignon 22.95 Grilled Filet with Au Gratin Potatoes and Roasted Asparagus Choice of 2 sauces: Blue Cheese Cream or Madeira Wine Mushroom Cabernet Flight
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Parties of five or more are subject to a twenty
percent gratuity charge.
Split
plates will incur an additional charge.
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